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  • Dr. Joseph L. Baker

"Simple" Protein Pancakes

When we say "simple" we mean it in ALL the ways. Simple to make and made by a company that upholds the real meaning of simple, clean ingredients: Simple Mills. We can't call this a recipe exactly--but it's a fast and easy way to get protein into your morning pancakes. Use your imagination and top these bad boys with your favorite fruit, organic maple syrup, or slather them with some of your favorite nut butter. Dare we say the options are as endless as your taste buds! Prepare these pancakes are directed on the box--it's simple! All you need is one cup of water, a spoon and a bowl for mixing. Once mixed, get your favorite griddle or pan out and lightly grease with the butter of your choice. Cook as directed and these gluten free, grain free, protein pancakes done! Pro tip: Make ahead and keep them in the fridge for a super fast breakfast. To warm up, place them in the toaster or toaster oven and viola--pancakes! - 11 grams of protein per serving

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